Suitable for everyone: After long hours and late nights, when you feel tired and drowsy, enjoy a cup of Huang Jing tea. If you experience fatigue, lack of energy, and back discomfort, Huang Jing tea is also suitable. The packaging is sleek and minimalistic, making it a perfect gift for loved ones.
Edible Method: You can eat it directly, and you can make tea. Put 2-3 Rhizoma Polygonati in the cup, add 90 degrees of hot water, wait for about 3 minutes to drink. It can also be used with chrysanthemum and goji berry, which has a richer taste. You can add Rhizoma Polygonati when you cook soup or making liquor.
Preferred Raw Ingredients: Huang Jing grows in high-quality production areas. The unique position and climate are very suitable for Huang Jing's growth. Each Huang Jing is artificially excavated, steaming and drying many times. Pure natural, no additives, no pigment.
We have devoted ourselves to the research of herbal tea for many years, and you can choose from a variety of herbal teas in the store. Every product is kept improving, just to bring you high-quality products and let you experience a wonderful feast of taste.
Taste and Texture: The appearance of the Huangjing is black and oil, and the toughness is not easy to break. It can be eaten directly. The taste is delicate, the taste is strong, and the taste is sweet and slightly sour and bitter. The color of the tea soup is bright orange-red, and the taste is mellow and fresh.